FND 401
Social and Cultural Dimensions of Food
Students will critically examine the socially constructed meanings of cuisine, culture, multiculturalism, race, and ethnicity. The cultural impact of Canadian immigration trends provides the backdrop for a major project that enables students to explore diversity through cuisine.
FND 401 Requisite Information:
FND 401 Let's You Take:
Prerequisites: FND 100 and FNN 100
- This course is not a prerequisite for any other courses.
Prerequisites: FND 100 and FNN 100
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